Benefits

Job Description

Detail-oriented, analytical and data management of the Restaurant Service department
Build a management system to coordinate effective operations between departments
Monitor, measure, report, evaluate and upgrade system efficiency
Coordinate and monitor team resources to ensure data operation
Complete related tasks assigned by the manager in charge

Bachelor degree, majoring in Business Administration, Finance & Accounting, Information System, etc.
Experience: 3 years working as a Data Analyst / Business Intelligence
Strong logical, critical thinking and solving problems.
Skilled in SQL, dbt and Excel.
Data visualization, use of functions and good data management tools, General analysis and evaluation skills.

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