Benefits

Job Description

Support inspection/appraisal issues at the store
Check food hygiene and safety at GS 25 stores.
Guide and check to ensure the store complies with the regulations, processes and quality standards of products and services of GS25.
Detect errors and provide troubleshooting instructions below the store. Immediately report to superiors when detecting serious errors.
Find out the cause and troubleshoot when there are complaints from the store and customers.
Evaluate, score statistics and report bugs at the store every week and every month.
Report directly to the QC manager about problems occurring at the store every week.
Other tasks or responsibilities as assigned by QC Team Leader
Make periodical as well as ad-hoc report on quality control (if any)

Graduated from a relevant University or College.
Have knowledge on standards of quality systems in food area (GMP/HACCP/ ISO22000...) is a plus
Logical thinking, analytical and problem-solving skills;
Communication skills, time management skills;
Proficient in office computer and statistical tools.
Willingness to move according to job requirements
Honest, enthusiastic, meticulous with work

Working Location:

- Cần Giuộc, Long An,

Working Time:

- 6 days/ week

- Shift: 07:45 - 16:15; 11:30 - 20:00